Food sensitivities are on the rise and very common nowadays. Elevated levels of IgG (Immunoglobulin G) antibodies are associated with a wide variety of illnesses. Symptoms ranging from headaches and IBS to muscle pain and hyperactivity may occur hours to days after an offending food has been ingested.
Food sensitivities are delayed allergies that involve the immune system, cause inflammation and affect a person's quality of life. The elimination of IgG positive foods may result in important improvements in symptoms of a variety of conditions which numerous clinical studies have shown.
The IgG Food MAP test identifies 190 foods that can cause symptoms and worsen or contribute to conditions such as:
Muscle & joint pain
Eczema, psoriasis & other skin issues
Anxiety symptoms & mood issues
I offer IgG antibody testing and Low Level Laser therapy (LLLT) to improve symptoms. For more on LLLT for allergies and food sensitivities. Learn more here